(VGHS) February is CTE Month and here's a behind-the-scenes look at the Culinary Arts program. From perfecting knife skills to plating delicious dishes, our student chefs are gaining real-world experience that prepares them for careers in the culinary industry. Watch them in action and see why Career & Technical Education (CTE) is serving up success! To learn more, please visit
https://www.cguhsd.org/vgCulinaryArts.aspx.